Nereus Program Research Associate Lydia Teh (UBC), Principal Investigator Jack Kittinger (Arizona State University), and Yoshi Ota (University of Washington) joined a webinar organized by EBMTools to discuss “Socially Responsible Seafood.”
Sustainable marine fisheries seem to tick all the boxes. They can fill your belly, fill your wallet, and do it all for a fraction of the carbon emissions generated by conventional agriculture. Getting marine fisheries “right” could also help to reduce the loss of biodiversity in the ocean, and increase equity among coastal populations.
The World Wildlife Fund (WWF) in Australia, Fiji and New Zealand, in partnership with US-based tech innovator ConsenSys, tech implementer TraSeable and tuna fishing and processing company Sea Quest Fiji Ltd, has just launched a pilot project in the Pacific Islands tuna industry that will use blockchain technology to track the journey of tuna from “bait to plate”.
By Andrés Cisneros-Montemayor, Nereus Program Manager and Research Associate
From shore you can see the windmills that provide electricity to the whole town, just behind the desalination plant that supplies freshwater to most of the region. The adjacent bay is where the fishing boats—fishing sustainably, of course—come to unload at the seafood processing centers that take in both wild captured fish and the products from integrated mariculture, where multiple species are grown, simulating an ecosystem. This is the vision for the Blue Economy fostered by the World Bank, the UN, and some of the largest global financial and conservation foundations.
Finding a recipe for scientific innovation: Out-of-the-box thinking is crucial for studying the oceans
By Robert Blasiak, Nereus Program Fellow at Stockholm Resilience Centre
Fachidiot! This wonderfully direct word from the German language describes a person who knows their subject (Fach), and nothing else. It was on my mind recently as I read articles in a new special issue of the journal Ecology & Society on “Reconciling Art and Science for Sustainability”. The issue is filled with contributions from scientists and artists who have in some sense travelled into unknown and unfamiliar territory, and discovered along the way that this was feeding innovation and adding value to their work.
Women involved in natural resource extraction employment fields face heavy challenges in achieving gender equality, which hinders nations from embracing sustainable development and democratization. This phenomenon is especially prevalent in small-scale coastal fishing communities.
By Julia Mason, Nereus Program fellow at Stanford University
There’s a tendency among conservation scientists to attribute the world’s environmental crises to the growing global population. Fisheries science is no exception—the issue of overfishing is often condensed to one of “too many fishers chasing too few fish,” leading to inevitable fisheries declines.
By Julia Mason, Nereus Fellow at Stanford University
I got to spend a few weeks this August doing my very favorite activity: playing field assistant for a friend in a beautiful place. The closest I get to fieldwork for my own research is interviewing fishermen—fun and exciting in its own way, but it’s still a treat to put on my ecologist hat (or rather, mask) and jump in the water.
Understanding how marine species use the high seas: The Migratory Connectivity in the Ocean (MiCO) system
By Guillermo Ortuño Crespo, Nereus Program Fellow at Duke University
Due to their wide-ranging swimming behaviors, migratory fish, marine mammal, seabird and sea turtle species experience a variety, and an increasing amount, of anthropogenic pressures over the course of their lives. These threats, including climate change, overfishing, and marine pollution, combined with conservation strategies that largely fail to consider spatial connectivity over the life cycle, are resulting in declining populations worldwide.