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Archives for February 2018

February 2018

Webinar: Socially Responsible Seafood

Nereus Program Research Associate Lydia Teh (UBC), Principal Investigator Jack Kittinger (Arizona State University), and Yoshi Ota (University of Washington) joined a webinar organized by EBMTools to discuss “Socially Responsible Seafood.”

Less money, more problems – getting fisheries right

Sustainable marine fisheries seem to tick all the boxes. They can fill your belly, fill your wallet, and do it all for a fraction of the carbon emissions generated by conventional agriculture. Getting marine fisheries “right” could also help to reduce the loss of biodiversity in the ocean, and increase equity among coastal populations.